Stop Taking Fish Oil… Until You Read This

Fish oil or snake oil? Here's how to avoid wasting your money

Fish Oil Capsules With FishDo you take fish oil?

Chances are you do, if you’re the kind of person who takes a proactive approach to caring for your health. After all, the benefits of supplementing your diet with omega-3 fatty acids are hard to ignore.

But how much is the fish oil brand you take really doing for your health? And if you don’t take fish oil, don’t you think it’s time to start?

Fish oil is the most popular supplement in America, because just about everyone knows that the omega-3 fats found in fish oil can help your heart,[1] brain,[2] joints,[3] eyes[4] and skin.[5] Unfortunately, many supplement manufacturers take advantage of this fact, trying to pass off pills filled with toxins like mercury and that contain pathetically low levels of the important omega-3s, EPA and DHA, as something that could actually be good for your health. Some of these pills don’t even contain fish oil at all, and some contain rancid, oxidized oil.

In recent lab tests, Consumer Reports found that 1 in 3 fish oil supplements fell short.[6] The problem is not limited to discount brands. Even expensive brands sold by well-known stores are just not up to par.

A New Industry Standard for Omega-3s

I want to tell you about a breakthrough new supplement called Omega-T® that sets a new industry standard for fish oil purity and potency. It’s the result of years of research and development by a team of some of the world’s most respected authorities on natural health and nutrition. And I can tell you with confidence that no other source of omega-3s even comes close to offering what Omega-T does.

Here are 5 ways that the omega-3-rich oil used in Omega-T is superior to that used in every other fish oil supplement on the market:

Sustainability: The omega-3-rich marine oil used in Omega-T comes from cold-water fish that are obtained in an environmentally sensitive manner from the pure, clean waters off South America. The fishery holds the esteemed and exclusive Friend of the Sea sustainability certification.

Purity: It’s molecularly distilled using a special advanced vacuum technology. The oil is carefully processed in a state-of-the-art Norwegian facility using what is currently the only technique that removes all toxins and contaminants without damaging the delicate omega-3s found in the oil.

Potency: It contains more of the important omega-3s EPA and DHA than regular fish oil. Each daily dose of Omega-T provides 420 mg of EPA and 280 mg of DHA for maximum protection for your brain and cardiovascular system.

Freshness: It’s guaranteed to be fresh. Omega-T is fortified with tocopherols and tocotrienols (natural forms of vitamin E) and Coenzyme Q10. These natural antioxidants act as natural preservatives, protecting the freshness of the oil and preventing oxidation.

Nothing “fishy”: You’ll never experience the “fishy aftertaste” you might be used to with regular fish oil. Not only is Omega-T extremely fresh, it’s the only fish oil enhanced with lipase, an enzyme that aids digestion of omega-3 fats and increases their absorption.

The “T” Factor for Freshness & Potency

The “T” in Omega-T stands for tocopherols and tocotrienols. These antioxidant compounds comprise the full spectrum of natural vitamin E and offer targeted support for a healthy cardiovascular system. The antioxidant properties of these natural forms of vitamin E fight aging on a cellular level and keep LDL (“bad”) cholesterol from oxidizing and hardening in your blood vessels and arteries. No other fish oil on the market provides the benefits of the T-Factor.

The T-Factor is also the reason that Omega-T is extremely fresh, and never stale or rancid like the fish oil pills sitting on the shelf at your local drugstore.

You’ve probably heard about the dangers of consuming oxidized fats, trans-fats and hydrogenated oils. Well, guess what? If the fish oil you take is not made with special measures, you are most certainly consuming these harmful fats in every pill, endangering your health each and every day.

Most people don’t know that omega-3s have a unique molecular structure that makes them very prone to oxidation, which transforms them from health-promoting fats to health-destroying rancid trans-fats when they are exposed to light and heat.[7] Most manufacturers ignore this simple scientific fact in the interest of rapid, inexpensive mass production. What a shame.

There are several measures that manufacturers can take to avoid creating rancid fish oil:

  1. Molecular distillation, the only method of purifying the oil without the use of heat
  2. Encapsulating the oil in a dark softgel that limits light exposure
  3. Combining omega-3s with antioxidants like tocopherols, tocotrienols and CoQ10

Omega-T was formulated taking all of these measures into account, making it superior to any other fish oil supplement on the market. The capsules also contain natural lemon oil, for a zippy lemony freshness that will keep you coming back for more.

And just when you thought Omega-T couldn’t get any better…

It Offers a Complete Heart Health Protection Solution

The research team that developed Omega-T wanted to make sure it offered a complete heart health protection solution, so they included KanekaQ10™ CoQ10, the most effective, most extensively researched CoQ10 in the world, which has been shown to be up to 5 times more powerful than regular CoQ10. When it comes to heart health, CoQ10 and omega-3s are a match made in heaven, and in my opinion, any fish oil supplement worth its salt should contain CoQ10.

CoQ10 is an antioxidant that is best known as the “spark plug” that fuels cellular energy production, especially in the heart. Every cell in your body needs CoQ10 to function optimally, yet unfortunately, levels decline with age, which can severely compromise your heart function and energy levels. By the age of 50, your CoQ10 levels may be too low to support optimal heart function.[8] What’s worse, the cholesterol-lowering statin drugs so many people take to protect their hearts severely deplete CoQ10 levels.[9]

KanekaQ10™ Is Far Superior to Ordinary CoQ10 for Several Reasons

It fuels heart health better than any other CoQ10 out there. Its proven effectiveness is the reason that it is routinely used in gold-standard clinical trials.

It’s more absorbable. KanekaQ10™ is a naturally produced trans-form variety of CoQ10, which has been shown in studies to be the most readily absorbed by cells.

It’s bio-identical to the CoQ10 produced naturally within the body. Unlike synthetic CoQ10, KanekaQ10™ is in a form that the body can easily recognize and absorb.

The Omega-T development team didn’t stop there. They perfected the formula by adding two more ingredients, making Omega-T the only fish oil supplement you’ll ever need:

Vitamin D3: Many people lack the levels of this critical nutrient needed for optimal cardiovascular function, cognitive health and inflammation control. Vitamin D3 is the natural form, and it is up to 10 times more effective than its synthetic counterpart, vitamin D2.

Lipase: This natural digestive enzyme is required for the break down and assimilation of healthy fats. It boosts Omega-T’s effectiveness by making its omega-3s up to 5 times more absorbable.

Wow Your Doctor at Your Next Checkup with Better Blood Pressure!

How exactly does Omega-T support healthy blood pressure balance? Well firstly, there are 280 mg of DHA omega-3s in each daily serving of Omega-T, which provide powerful blood pressure regulation benefits.

And secondly, Omega-T provides 20 mg of the most absorbable CoQ10 in the world, KanekaQ10™, which works in tandem with DHA to keep blood pressure in a healthy range. This is the equivalent of up to 100 mg of regular CoQ10.

But Omega-T will do more for your heart health than just offer blood pressure support. Perhaps where it shines the most is its ability to balance cholesterol ratios better than any other fish oil on the market.

Harmonize Your HDL and LDL Cholesterol Ratios

For a healthy cardiovascular system, you need strong, pliable blood vessels that allow blood to circulate freely throughout your body, delivering vital oxygen and nourishment to every cell. Maintaining balanced levels of LDL (bad) and HDL (good) cholesterol is vital to keeping your blood vessels healthy. The trouble starts when LDL cholesterol oxidizes, building up inside your blood vessels and arteries and causing them to harden.

Breakthrough research has shown that certain key antioxidants actually block LDL oxidation while increasing levels of HDL (good) cholesterol.

Can you guess what some of the most effective antioxidant approaches for fighting cholesterol are?

Natural Vitamin E: The natural tocopherol and tocotrienol forms of vitamin E are well known for their ability to “soak up” and neutralize the free radicals that can oxidize cholesterol.[10,11]

KanekaQ10™ CoQ10: The heart fuel has another job: to dissolve LDL cholesterol. It’s been shown that people with unhealthy cholesterol levels tend to have low levels of CoQ10.[12]

Together with eating right and exercising, Omega-T can balance your blood pressure, harmonize your cholesterol ratios, protect your heart and impress your doctor!

“I Have More Energy Than I’ve Had in Years!”

What most people notice after switching to Omega-T is a sudden boost in mental and physical energy levels. This happens thanks to the combined magic of DHA, CoQ10 and vitamin D3. Unlike typical fish oil, Omega-T is enhanced with two additional key nutrients that MOST people are deficient in: CoQ10 and vitamin D. Omega-T quickly replenishes stores of these vital nutrients, yielding immediate increases in energy, fewer aches and pains, better moods and sharper mental function.

Here are 3 reasons why Omega-T promises to make you feel better than you have in years:

It’ good mood food: The DHA in Omega-T keeps your brain nourished. DHA is vital to the healthy production of neurotransmitters that control mood and cognitive function.[13]

It recharges brain celss: The KanekaQ10™ CoQ10 found in Omega-T provides needed fuel to brain cells for optimal cognitive function.[14]

It replenishes Vitamin D: Research has linked low levels of vitamin D to mood imbalances, so the more of the sunshine vitamin you get each day, the sunnier your disposition is likely to be.[14,15]

But Omega-T will do more than just make you feel like jumping for joy — it will make it easier for you to literally do just that. You see, its potent doses of omega-3s go to work immediately quelling inflammation and increasing circulation to every part of your body.

Banish Inflammation and Boost Blood Flow

The standard American diet (sometimes referred to as “SAD”) is high in omega-6 fats, which can promote chronic inflammation and damage cells throughout your body. This chronic inflammation is thought to be responsible for “mystery symptoms,” such as joint pain, fatigue, low mental energy and dry skin. Many people go on a wild goose chase of doctors and pharmaceutical drugs in an effort to solve these “mystery symptoms.” But what if the solution was easy and natural, and worked right away?

Research shows that the omega-3s found in fish oil can, in effect, neutralize these unhealthy oils, keeping inflammation at bay and making your whole body feel better.[16,17] Taking the right fish oil supplement with the proper levels of omega-3s can have an immediate impact on your health and can make those mystery symptoms literally disappear overnight.

At the same time, these omega-3s go to work promoting healthy circulation and increasing blood flow to every part of your body, enlivening your limbs and organs. Omega-T does this by supplying high doses of the omega-3s EPA and DHA to your bloodstream, which supports normal blood viscosity, keeping it moving along to where it’s needed. These omega-3s also help to keep your blood vessels and arteries relaxed and pliable, while promoting normal blood cell aggregation, which ensures that your blood cells stick together like they’re supposed to.[18]

The Benefits of Omega-3s Are Too Good to Ignore

Every cell in your body requires sufficient omega-3s to function properly. Yet according to many experts, nearly all Americans are critically deficient in omega-3s, which makes us vulnerable to a whole host of health complaints ranging from the annoying to the deadly.[19]

When you replenish your omega-3 levels by taking Omega-T, you’ll begin to notice amazing improvements. People consistently report instant benefits such as better mood and memory, reduced joint pain, more youthful skin, stronger nails, improved vision, fewer colds and better cholesterol ratios. And these anecdotes are all supported by thousands of clinical studies.

At this point, you may be wondering why anyone would even think twice about taking fish oil. But the truth is that there is a reason to think twice about taking just any fish oil.

Fish Oil Is Extremely Safe… So Long as It’s Not Laced With Poison

There’s no question that omega-3s found in fish oil are extremely beneficial to virtually every aspect of health. Where those omega-3s come from is of the utmost importance, however. Experts estimate that upwards of 20 trillion gallons of toxins and pollutants find their way into our waterways each year, and these toxins naturally find their way into the fish and fish oil we consume for heath.[20,21] So is there a solution?

The 4 Most Dangerous Toxins Found in Fish Oil Supplements

Mercury, lead, cadmium and other heavy metals: Industrial byproducts are linked to heart damage, cognitive problems and cancer[22,23]

PCBs (polychlorinated biphenyls): A banned chemical known to cause cancer, skin disorders, liver disorders, reproductive problems and birth defects[24]

DDT: An extremely toxic type of dioxin that the EPA has linked to cancer and birth defects[25]

Pharmaceutical drug residues: A recent EPA study found residues of drugs used to treat high cholesterol, diabetes, depression and more in fish in the U.S.[26]

Which Fish Is Best? A Simple Rule of Thumb

You hear a lot of opinions about what type of fish makes the best fish oil supplements. Let me put this argument to rest. The answer is wild cold-water fish — and the smaller the fish, the better. These fish are lower on the food chain, which means that there is less time for heavy metals and other toxins to become concentrated in their bodies. Therefore, oil from smaller fish requires less processing to make it extremely pure and potent. The result is the freshest, purest omega-3-rich oil possible.

The Only Way to Get Clean, Pure Fish Oil

How can you be sure that you are safely benefiting your health without having to worry about slowly poisoning your body with pollution?

An advanced process called molecular distillation is currently the only known method for eliminating 100% of toxins and contaminants in fish oil without damaging its delicate omega-3s. Due to the expense associated with it, most manufacturers do not put their fish oil products through this critical process. As a result, regular old fish oil is typically impure, and often rancid. If the bottle does not have the words “molecularly distilled” on the label, PLEASE DO NOT TAKE IT.

Stop Wasting Your Money on Regular Old Fish Oil

Now here’s a little supplement industry secret I’ll let you in on: Fish oil doesn’t need to be expensive to be great. You just need to know what you are looking for.

I invite you to shop around and do your research, but I’m confident that you’ll find no better omega-3 product — and no better value — than Omega-T. It’s made by my company, Stop Aging Now, which has been making premium grade supplements since 1995. I personally inspect the manufacturing facilities where Omega-T is made monthly, to ensure that my stringent standards for quality are being met to a tee. I also take Omega-T every single day without fail. Here’s why you should too:

What Make This Supplement One-of-a-Kind

Only Omega-T provides 420 mg of EPA and280 mg of DHA, and a total of 840 mg of omega-3 fatty acids from 1,400 mg of sustainably sourced wild cold-water fish oil.

Only Omega-T is fortified with full spectrum, natural vitamin E tocopherols and tocotrienols for absolute freshness you can taste and enhanced heart health and antioxidant benefits.

Only Omega-T provides healthy doses of KanekaQ10™ CoQ10 and vitamin D3, nutrients most people are deficient in, for complete cardiovascular protection and whole health support.

Only Omega-T is enhanced with lipase, a natural digestive enzyme, which increases absorption of omega-3s and helps to eliminate any potential aftertaste. The capsules are also coated with a fresh-tasting natural lemon coating.

Only Omega-T is made in the USA and molecularly distilled using state-of-the-art vacuum technology that removes dangerous environmental toxins like mercury, lead and PCBs to undetectable levels.

Only Omega-T costs as low as $16.50 per bottle — which is half, and even up to one third, the cost of those “premium grade” fish oils that don’t even come close in quality and don’t provide any of the “extras” found in Omega-T.

And you get all of this in just 2 easy-to-swallow softgels per day!

I Personally Guarantee the Quality

I personally stand by the purity and effectiveness of Omega-T. I take it every day. So do my wife, my elderly parents and my friends. I personally inspect the production facility monthly and send every single batch out to an independent lab for additional purity and quality testing. Lastly, I stand by this product 100%. If you don’t like it, even after one full year, I will gladly give you a 100% refund. It also ships to you for free and is tax-free. That way, you risk nothing.

Order Now & Feel Better Within Days!

My favorite thing about Omega-T is that it works quickly. It’s got such high levels of omega-3s and is absorbed so efficiently, that it starts nourishing the cells of your body and battling inflammation almost immediately.

Within 7 days you’ll notice:

  • Improved cardiovascular function
  • Healthier circulation
  • Increased energy and stamina
  • Enhanced brain function and more mental clarity
  • Fewer aches and pains
  • Smoother, more youthful looking skin
  • Better moods and an increased sense of wellbeing
  • And so much more!

Whether you’re concerned about protecting your heart, aging well or simply feeling more youthful, Omega-T is a smart investment.

I promise that Omega-T will provide you with the ultimate protection for your entire body. If it doesn’t work for you — it’s free! Remember, it’s not available in stores and ships to you at no cost. Hurry to take advantage of this special offer.

Get Omega-T For As Low As $16.50 Per Bottle + Free Shipping — ORDER NOW

1. Kris-Etherton PM, et al. Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease. Circulation. 2002; 106: 2747-2757.

2. Laurin D, et al. Omega-3 fatty acids and risk of cognitive impairment and dementia. J Alz Dis. 2003; 5(4):315-322.

3. Katz J, et al. A meta-analysis of the analgesic effects of omega-3 polyunsaturated fatty acid supplementation for inflammatory joint pain. PAIN. 2007; 129(1):210-223.

4. Tuo J, et al. A High Omega-3 Fatty Acid Diet Reduces Retinal Lesions in a Murine Model of Macular Degeneration. Am J Path. 175: 799-807.

5. Ho Kim H, et al. Eicosapentaenoic acid inhibits UV-induced MMP-1 expression in human dermal fibroblasts. J Lipid Res. 2005; 46:1712-1720.


7. Effects of antioxidants and humidity on the oxidative stability of microencapsulated fish oil. Journal of the American Oil Chemists’ Society. 2004; 81(4): 355-360.

8. Achim L, et al. Mitochondrial coenzyme Q content and aging. BioFactors. 1999; 9(2-4):199-205.

9. Rundek T, et al. Atorvastatin decreases the coenzyme Q10 level in the blood of patients at risk for cardiovascular disease and stroke. Arch Neurol. 2004; 61:889-92.

10. Tomeo, AC. et al. Antioxidant effects of tocotrienols in patients with hyperlipidemia and carotid stenosis. Lipids. 1995; 30:1179- 1183.

11. Lee, IM et al. Vitamin E in the primary prevention of cardiovascular disease and cancer: the Women’s Health Study: a randomized controlled trial. JAMA. 2005 Jul 6;294(1):56-65.

12. Arrhythmia_UCM_002010_Article.jsp#.T4WWg3kpBQI

13. Lewis MD, et al. Suicide deaths of active-duty US military and omega-3 fatty-acid status: a case-control comparison. J Clin Psychiatry. 2011 Aug 23. [Epub ahead of print]

14. Young AJ, et al. Coenzyme Q10: a review of its promise as a neuroprotectant. CNS Spectrums. 2007; 12(1):62-8.

15. Bertone-Johnson ER, et al. Vitamin D intake from foods and supplements and depressive symptoms in a diverse population of older women. Am J Clin Nutr. 2011; 94(4):1104-12.

16. Simopoulos AP. The importance of the ratio of omega-6/omega-3 essential fatty acids. Biomed Pharm. 2002; 56(8):365-379.

17. Bouwens M, et al. Fish-oil supplementation induces antiinflammatory gene expression profiles in human blood mononuclear cells. Am J Clin Nutr. 2009.;90(2):415-424.

18. Sang Mi Kwak, MD, et al. Efficacy of Omega-3 Fatty Acid Supplements (Eicosapentaenoic Acid and Docosahexaenoic Acid) in the Secondary Prevention of Cardiovascular Disease. Arch Intern Med. 2012; 172(9):686-694.

19. Danaei G et al. The Preventable Causes of Death in the United States: Comparative Risk Assessment of Dietary, Lifestyle, and Metabolic Risk Factors. PLoS Med. 2009 Apr 28; 6(4):e1000058.

20. Fisk AT, et al. Biomagnification. Mar Pollut Bull. 2003; 46(4):522-524.

21. Landrum PF and Fisher SW. Influence of lipids on the bioaccumulation and trophic transfer of organic contaminants in aquatic organisms. Chapter 9 in MT Arts and BC Wainman. Lipids in fresh water ecosystems. 1999. Springer Verlag, New York.

22. EPA (U.S. Environmental Protection Agency). 1997. Mercury Study Report to Congress. Vol. IV: An Assessment of Exposure to Mercury in the United States . EPA-452/R-97-006. U.S. Environmental Protection Agency, Office of Air Quality Planning and Standards and Office of Research and Development.

23. Crotea M, et al. 2005. Trophic transfer of metals along freshwater food webs: Evidence of cadmium biomagnification in nature. Limnol Oceanogr. 50 (5): 1511-1519.


25. Webb KS, et al. CCQM-K21 Key Comparison – Determination of pp’-DDT in fish oil. Metrologi. 2003: doi:10.1088/0026- 1394/40/1A/08004.

26. McCracken A, et al. An Investigation of Antibiotic and Drug Residues in Fish. J Appl Microb. 1976: 40(1): 61-66.


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